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McDonald's

Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk

Per serve, mccafé drinks

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 602 Cal (2,510 kJ), 15 g protein, 93 g carbohydrate (72 g sugars), 18 g fat (13 g saturated) and 266 mg sodium per serve, according to McDonald's's published Australian nutrition information.

602 Cal2,510 kJ

29% of an average adult’s daily energy (8,700 kJ)

Protein

15 g

10% of energy

Carbs

93 g

64% of energy

Fat

18 g

26% of energy

Saturated fat
13 g
Sugars
72 g
Sodium
266 mg
Fibre
Not available
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Lighter mccafé drinks

Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk nutrition questions

How many calories are in a McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk?

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 602 Cal (2,510 kJ) per serve, which is 29% of the 8,700 kJ average adult daily energy intake.

How much protein is in a McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk?

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 15 g of protein per serve.

How many carbs are in a McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk?

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 93 g of carbohydrate per serve, including 72 g of sugars.

How much fat is in a McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk?

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 18 g of fat per serve, of which 13 g is saturated.

How much sodium (salt) is in a McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk?

A McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk has 266 mg of sodium per serve.

Is the McDonald's Large Vanilla Iced Matcha with Cold Foam – Full Cream Milk high in protein?

It has 2.5 g of protein per 100 Cal, compared with an average of 3 g per 100 Cal across McDonald's's mccafé drinks.

Source: McDonald's nutrition information as at 15 April 2026. Spot something wrong? Suggest an edit