Medium Brown Sugar Shaken Espresso – Oat Milk vs Vietnamese Iced Coffee
McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk compared with Roll'd Vietnamese Iced Coffee, per serve, from each brand’s published Australian nutrition information.
- Protein
- 1.5 g
- 5.3 g
- Carbs
- 45 g
- 43 g
- Sugars
- 33 g
- 38 g
- Fat
- 6.7 g
- 4.7 g
- Saturated fat
- 1.1 g
- 3.7 g
- Fibre
- Not available
- 3.3 g
- Sodium
- 331 mg
- 80 mg
Medium Brown Sugar Shaken Espresso – Oat Milk or Vietnamese Iced Coffee?
Which has fewer calories, the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk or the Roll'd Vietnamese Iced Coffee?
The Roll'd Vietnamese Iced Coffee has fewer: 238 Cal (995 kJ), compared with 251 Cal (1,060 kJ).
Which has more protein, the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk or the Roll'd Vietnamese Iced Coffee?
The Roll'd Vietnamese Iced Coffee has more protein: 5.3 g, compared with 1.5 g in the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk.
Which has more carbs, the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk has more carbs: 45 g, compared with 43 g in the Roll'd Vietnamese Iced Coffee.
Which has more fat, the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk has more fat: 6.7 g, compared with 4.7 g in the Roll'd Vietnamese Iced Coffee.
Which has more sodium, the McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Oat Milk has more sodium: 331 mg, compared with 80 mg in the Roll'd Vietnamese Iced Coffee.