Medium Brown Sugar Shaken Espresso – Soy Milk vs Vietnamese Iced Coffee
McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk compared with Roll'd Vietnamese Iced Coffee, per serve, from each brand’s published Australian nutrition information.
- Protein
- 8.4 g
- 5.3 g
- Carbs
- 28 g
- 43 g
- Sugars
- 25 g
- 38 g
- Fat
- 5 g
- 4.7 g
- Saturated fat
- 0.8 g
- 3.7 g
- Fibre
- Not available
- 3.3 g
- Sodium
- 303 mg
- 80 mg
Medium Brown Sugar Shaken Espresso – Soy Milk or Vietnamese Iced Coffee?
Which has fewer calories, the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk has fewer: 195 Cal (815 kJ), compared with 238 Cal (995 kJ).
Which has more protein, the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk has more protein: 8.4 g, compared with 5.3 g in the Roll'd Vietnamese Iced Coffee.
Which has more carbs, the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk or the Roll'd Vietnamese Iced Coffee?
The Roll'd Vietnamese Iced Coffee has more carbs: 43 g, compared with 28 g in the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk.
Which has more fat, the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk has more fat: 5 g, compared with 4.7 g in the Roll'd Vietnamese Iced Coffee.
Which has more sodium, the McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk or the Roll'd Vietnamese Iced Coffee?
The McDonald's Medium Brown Sugar Shaken Espresso – Soy Milk has more sodium: 303 mg, compared with 80 mg in the Roll'd Vietnamese Iced Coffee.