Guzman y Gomez
Mini Enchilada – Sautéed Vegetables with Guacamole
Per serve (430 g), minis
A Guzman y Gomez Mini Enchilada – Sautéed Vegetables with Guacamole has 669 Cal (2,800 kJ), 20 g protein, 69 g carbohydrate (8.2 g sugars), 34 g fat (14 g saturated), 1,680 mg sodium and 7.5 g fibre per serve (430 g), according to Guzman y Gomez's published Australian nutrition information.
669 Cal2,800 kJ
32% of an average adult’s daily energy (8,700 kJ)
Protein
20 g
12% of energy
Carbs
69 g
42% of energy
Fat
34 g
46% of energy
- Saturated fat
- 14 g
- Sugars
- 8.2 g
- Sodium
- 1,680 mg
- Fibre
- 7.5 g
Lighter minis
- Mini Cali Burrito – Sautéed Vegetables with Guacamole564 Cal2,360 kJ−16%
- Mini Caesar Burrito – Pulled Shiitake Mushroom565 Cal2,360 kJ−16%
- Mini Nachos – Grilled Chicken554 Cal2,320 kJ−17%
- Mini Nachos – Pulled Pork546 Cal2,290 kJ−18%
- Mini Caesar Burrito – Crispy Chicken Tenders542 Cal2,270 kJ−19%
- Mini Burrito – BBQ Beef Rib524 Cal2,200 kJ−21%
Mini Enchilada – Sautéed Vegetables with Guacamole vs similar items
Mini Enchilada – Sautéed Vegetables with Guacamole nutrition questions
Source: Guzman y Gomez nutrition information as at 8 October 2026. Spot something wrong? Suggest an edit