Brekkie Quesadilla Plus – Free Range Chicken Chorizo vs Hotcakes with Butter & Syrup
Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo compared with McDonald's Hotcakes with Butter & Syrup, per serve, from each brand’s published Australian nutrition information.
- Protein
- 25 g
- 9.1 g
- Carbs
- 35 g
- 97 g
- Sugars
- 3.5 g
- 45 g
- Fat
- 37 g
- 18 g
- Saturated fat
- 18 g
- 7.8 g
- Fibre
- 2 g
- Not available
- Sodium
- 1,280 mg
- 578 mg
Brekkie Quesadilla Plus – Free Range Chicken Chorizo or Hotcakes with Butter & Syrup?
Which has fewer calories, the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo or the McDonald's Hotcakes with Butter & Syrup?
The Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo has fewer: 575 Cal (2,410 kJ), compared with 595 Cal (2,480 kJ).
Which has more protein, the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo or the McDonald's Hotcakes with Butter & Syrup?
The Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo has more protein: 25 g, compared with 9.1 g in the McDonald's Hotcakes with Butter & Syrup.
Which has more carbs, the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo or the McDonald's Hotcakes with Butter & Syrup?
The McDonald's Hotcakes with Butter & Syrup has more carbs: 97 g, compared with 35 g in the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo.
Which has more fat, the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo or the McDonald's Hotcakes with Butter & Syrup?
The Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo has more fat: 37 g, compared with 18 g in the McDonald's Hotcakes with Butter & Syrup.
Which has more sodium, the Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo or the McDonald's Hotcakes with Butter & Syrup?
The Guzman y Gomez Brekkie Quesadilla Plus – Free Range Chicken Chorizo has more sodium: 1,280 mg, compared with 578 mg in the McDonald's Hotcakes with Butter & Syrup.