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Meal

McDonald's

Hotcakes with Butter & Syrup

Per serve (228 g), breakfast

A McDonald's Hotcakes with Butter & Syrup has 595 Cal (2,480 kJ), 9.1 g protein, 97 g carbohydrate (45 g sugars), 18 g fat (7.8 g saturated) and 578 mg sodium per serve (228 g), according to McDonald's's published Australian nutrition information.

595 Cal2,480 kJ

29% of an average adult’s daily energy (8,700 kJ)

Protein

9.1 g

6% of energy

Carbs

97 g

67% of energy

Fat

18 g

27% of energy

Saturated fat
7.8 g
Sugars
45 g
Sodium
578 mg
Fibre
Not available
Compare with another item

Lighter breakfast

Hotcakes with Butter & Syrup vs similar items

Hotcakes with Butter & Syrup nutrition questions

How many calories are in a McDonald's Hotcakes with Butter & Syrup?

A McDonald's Hotcakes with Butter & Syrup has 595 Cal (2,480 kJ) per serve, which is 29% of the 8,700 kJ average adult daily energy intake.

How much protein is in a McDonald's Hotcakes with Butter & Syrup?

A McDonald's Hotcakes with Butter & Syrup has 9.1 g of protein per serve.

How many carbs are in a McDonald's Hotcakes with Butter & Syrup?

A McDonald's Hotcakes with Butter & Syrup has 97 g of carbohydrate per serve, including 45 g of sugars.

How much fat is in a McDonald's Hotcakes with Butter & Syrup?

A McDonald's Hotcakes with Butter & Syrup has 18 g of fat per serve, of which 7.8 g is saturated.

How much sodium (salt) is in a McDonald's Hotcakes with Butter & Syrup?

A McDonald's Hotcakes with Butter & Syrup has 578 mg of sodium per serve.

Is the McDonald's Hotcakes with Butter & Syrup high in protein?

It has 1.5 g of protein per 100 Cal, compared with an average of 4.7 g per 100 Cal across McDonald's's breakfast.

Source: McDonald's nutrition information as at 15 April 2026. Spot something wrong? Suggest an edit