Soft Flour Taco – Pulled Shiitake Mushroom vs Fried Whiting Tacos
Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom compared with The Coffee Club Fried Whiting Tacos, per serve, from each brand’s published Australian nutrition information.
- Protein
- 6.9 g
- 27 g
- Carbs
- 18 g
- 57 g
- Sugars
- 3.9 g
- 6 g
- Fat
- 20 g
- 99 g
- Saturated fat
- 6.2 g
- 11 g
- Fibre
- 3 g
- Not available
- Sodium
- 574 mg
- 1,840 mg
Soft Flour Taco – Pulled Shiitake Mushroom or Fried Whiting Tacos?
Which has fewer calories, the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom or the The Coffee Club Fried Whiting Tacos?
The Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom has fewer: 281 Cal (1,180 kJ), compared with 1,228 Cal (5,140 kJ).
Which has more protein, the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom or the The Coffee Club Fried Whiting Tacos?
The The Coffee Club Fried Whiting Tacos has more protein: 27 g, compared with 6.9 g in the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom.
Which has more carbs, the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom or the The Coffee Club Fried Whiting Tacos?
The The Coffee Club Fried Whiting Tacos has more carbs: 57 g, compared with 18 g in the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom.
Which has more fat, the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom or the The Coffee Club Fried Whiting Tacos?
The The Coffee Club Fried Whiting Tacos has more fat: 99 g, compared with 20 g in the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom.
Which has more sodium, the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom or the The Coffee Club Fried Whiting Tacos?
The The Coffee Club Fried Whiting Tacos has more sodium: 1,840 mg, compared with 574 mg in the Guzman y Gomez Soft Flour Taco – Pulled Shiitake Mushroom.