Bacon & Egg Bun vs Hotcakes with Butter & Syrup
The Coffee Club Bacon & Egg Bun compared with McDonald's Hotcakes with Butter & Syrup, per serve, from each brand’s published Australian nutrition information.
- Protein
- 21 g
- 9.1 g
- Carbs
- 53 g
- 97 g
- Sugars
- 12 g
- 45 g
- Fat
- 30 g
- 18 g
- Saturated fat
- 7.6 g
- 7.8 g
- Fibre
- Not available
- Not available
- Sodium
- 1,340 mg
- 578 mg
Bacon & Egg Bun or Hotcakes with Butter & Syrup?
Which has fewer calories, the The Coffee Club Bacon & Egg Bun or the McDonald's Hotcakes with Butter & Syrup?
The The Coffee Club Bacon & Egg Bun has fewer: 566 Cal (2,370 kJ), compared with 595 Cal (2,480 kJ).
Which has more protein, the The Coffee Club Bacon & Egg Bun or the McDonald's Hotcakes with Butter & Syrup?
The The Coffee Club Bacon & Egg Bun has more protein: 21 g, compared with 9.1 g in the McDonald's Hotcakes with Butter & Syrup.
Which has more carbs, the The Coffee Club Bacon & Egg Bun or the McDonald's Hotcakes with Butter & Syrup?
The McDonald's Hotcakes with Butter & Syrup has more carbs: 97 g, compared with 53 g in the The Coffee Club Bacon & Egg Bun.
Which has more fat, the The Coffee Club Bacon & Egg Bun or the McDonald's Hotcakes with Butter & Syrup?
The The Coffee Club Bacon & Egg Bun has more fat: 30 g, compared with 18 g in the McDonald's Hotcakes with Butter & Syrup.
Which has more sodium, the The Coffee Club Bacon & Egg Bun or the McDonald's Hotcakes with Butter & Syrup?
The The Coffee Club Bacon & Egg Bun has more sodium: 1,340 mg, compared with 578 mg in the McDonald's Hotcakes with Butter & Syrup.