Oporto
Garlic Dipping Sauce
Per serve (40 g), sauces
A Oporto Garlic Dipping Sauce has 190 Cal (810 kJ), 0.8 g protein, 2.3 g carbohydrate (1 g sugars), 21 g fat (1.5 g saturated) and 260 mg sodium per serve (40 g), according to Oporto's published Australian nutrition information.
190 Cal810 kJ
9% of an average adult’s daily energy (8,700 kJ)
Protein
0.8 g
2% of energy
Carbs
2.3 g
5% of energy
Fat
21 g
94% of energy
- Saturated fat
- 1.5 g
- Sugars
- 1 g
- Sodium
- 260 mg
- Fibre
- Not available
Lighter sauces
Garlic Dipping Sauce nutrition questions
Source: Oporto nutrition information as at 15 October 2026. Spot something wrong? Suggest an edit