Roll'd
Bún Noodle Salad – Tofu & Vegetable Spring Rolls
Per serve (542 g), noodle salads (bún)
A Roll'd Bún Noodle Salad – Tofu & Vegetable Spring Rolls has 821 Cal (3,435 kJ), 26 g protein, 87 g carbohydrate (12 g sugars), 23 g fat (6.9 g saturated) and 848 mg sodium per serve (542 g), according to Roll'd's published Australian nutrition information.
821 Cal3,435 kJ
39% of an average adult’s daily energy (8,700 kJ)
Protein
26 g
16% of energy
Carbs
87 g
54% of energy
Fat
23 g
30% of energy
- Saturated fat
- 6.9 g
- Sugars
- 12 g
- Sodium
- 848 mg
- Fibre
- Not available
Bún Noodle Salad – Tofu & Vegetable Spring Rolls vs similar items
- Soul OriginCrumbed Chicken Pasta Salad822 Cal3,440 kJvs
- The Coffee ClubChicken Caesar Salad856 Cal3,581 kJvs
- SubwayLarge Veggie Patty Salad775 Cal3,240 kJvs
- Guzman y GomezCaesar Salad – BBQ Beef Rib730 Cal3,060 kJvs
- El JannahChicken Salad918 Cal3,840 kJvs
- Nando'sMediterranean Salad – Great Pretender Protein721 Cal3,020 kJvs
Bún Noodle Salad – Tofu & Vegetable Spring Rolls nutrition questions
Source: Roll'd nutrition information as at 16 September 2026. Spot something wrong? Suggest an edit